Retailing for RRP €40(US$32/£32), the whiskey clocks in at 43.2% ABV. “This has fed very much into the DNA of Powers Irish Rye today, both in the use of rye and in the method of distillation.” Quinn continued: “Throughout the history of the famous Powers John’s Lane Distillery there was a willingness to challenge the old ways of doing things and experiment with new ideas, from urban farming on the distillery roof in the 1940s, to bottling in-house and the introduction of the world’s first miniature Irish whiskey, the ‘baby Power’.
As scientific knowledge of distilling expanded during the 19th century, the brand’s makers strove to innovate with new techniques and processes. Old mash bills and recipes revealed Powers has experimented with rye in the past. The creation of Powers Irish Rye is rooted in the brand’s heritage, as Carol Quinn, archivist at Irish Distillers, discovered. 53.99 Rating: 5 Earn up to 5 back on this product with Caskers Rewards. The finish is described as long, alongside a ‘prickle of chilli oil’. The Powers range includes blended Irish whiskey (their Gold label) and rich single pot still Irish whiskeys such as the tremendous Johns Lane Release. The Start On opening his Johns Lane Distillery in 1791, James Power, our founding father found his calling. But if you’ve got some time (we know it’s precious), we’d love to take you deeper into what makes POWERS so unique. It’s a simple story with a complex taste. Ireland - 43.2 - Ireland- Triple distilled, pot still blend, matured in American Oak casks.
The liquid is said to balance the earthy, peppery character of rye with the sweetness imparted from maturation in American oak casks – with virgin oaks, first-fills and refills in the cask mix.įlavours are said to include maraschino cherry, orange peel and toffee banana, combined with the candied ginger and clove, burnt orange and peppermint. POWERS is all about the finer cut and the bolder flavour. “From our commitment to farming a difficult crop, to reduced brewhouse throughput, to longer fermentation times, and considering the exceptional cask profile if it was only about efficiency, we would never have used rye. The brand’s rye whiskey retails for €40(US$32/£32)Īs a result of experimentation carried out at Midleton Distillery in Cork, Ireland, Powers Irish Rye was produced to ‘shake up’ the rye whiskey category.Įric Ryan, Powers’ distiller, said: “We attribute the success of this whiskey firstly to the extended team at Midleton Distillery, yet also to the generations of Powers distillers who considered rye grain to be a unique component of their craft. So now that you have a little whiskey knowledge, here are the best Irish whiskeys to buy.Irish Distillers-owned Powers has launched the first 100% Irish rye whiskey following trials at the Midleton Distillery. You can read more about what makes Irish whiskey different from other varieties. and Ireland, and whisky, no 'e', in Scotland, Japan, and Canada. Powers Johns Lane Release is a Single Pot Still whiskey that celebrates the origin of the Powers Whiskey tradition and. Although it traded initially as James Power, it was under John Power that it became a limited company in. History The Powers Distillery was founded in 1791 by James Power, in the Johns Lane area of Dublin. To set the record straight, it's generally spelled whiskey with an 'e' in the U.S. Powers Gold Label is one of the great Irish Whiskeys, representing the best of Irish quality, tradition and character. Powers Irish Whiskey 750ml 31. I'm sure you've also noticed the "whiskey vs whisky" spelling difference. Single pot still: the whiskey comes from one distillery and is made in a pot still with mashed malt and unmalted barley. Single grain: the whiskey is distilled from a grain or multiple grains from one distillery. Single malt: the whiskey inside the bottle comes from a single distillery. And of the more than 30 distilleries making the good stuff, they are made in four different ways-blended, single grain, single malt, and single pot still.īlended: a combination of a few different whiskeys, typically a combo of barrel-aged malt and grain whiskeys. And we think the Irish know what they are doing, as the first known record of Irish whiskey comes from the early 1400s. You might be wondering, what the heck makes a whiskey Irish? Well, a whiskey must spend a minimum of three years maturing in Ireland to be considered an Irish whiskey. But you really can go RIGHT with ONE thing: drinking Irish whiskey. From downing corned beef and shepherd's pie to wearing green, you really can't go wrong. There are a lot of great ways to celebrate St.
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